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SLT (view source)

Revision as of 15:50, 5 January 2023

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→‎Table of available SLT products and where available details of ingredients: added products
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|Snus (high pH)
|Snus (high pH)
|South Africa AMR: United States, Canada, Brazil, Sweden, Norway, Finland, Denmark, Iceland
|H
|Tobacco (heat-treated, pasteurized)
|Sodium carbonate, moisturizers, salt (sodium chloride), sweeteners, flavorings, water
|-
|Tobacco water (tuiber)
|India
|G, H
|Tobacco smoke
|Water, alkaline agents
|-
|Toombak
|Sudan
|H, N, S
|Tobacco (fermented, sun-dried)
|Atrun (sodium bicarbonate)
|-
|Traditional South African snuff (snuif)
|South Africa, Lesotho, Swaziland
|
|
|
|Tobacco leaf (sun-dried)
|
|Ash from local plants (e.g., amaranthus, aloe vera leaves)
|
|-
|Betel quid (paan)
|Pakistan, United Arab Emirates, India, Sri Lanka, Bangladesh, Myanmar, Thailand, Indonesia, Nepal, Maldives, Lao Democratic People’s Republic, Palau, Cambodia, Malaysia, Vietnam, Federal States of Micronesia
|C, H
|Tobacco. Other smokeless tobacco products may be used such as kiwam and zarda.
|Areca nut, slaked lime, betel leaf, and often catechu. Other ingredients vary regionally: cardamom, saffron, cloves, aniseed, turmeric, mustard, sweeteners
|-
|Dohra
|India
|C
|Tobacco
|Areca nut, slaked lime or other alkaline agents, and other ingredients such as catechu, peppermint, cardamom
|-
|Gutka
|Pakistan, India, Bangladesh, Nepal, Myanmar, Sri Lanka
|C, H
|Tobacco
|Areca nut, slaked lime or other alkaline agents, catechu, sweeteners, and flavorings
|-
|Kharra
|India
|C
|Tobacco
|Areca nut, lime, and catechu
|-
|Mainpuri (kapoori)
|India
|C, H, IN
|Tobacco
|Slaked lime or other alkaline agents, areca nut, camphor, and other spices
|-
|Mawa SE
|India
|C
|Tobacco
|Slaked lime, areca nut
|-
|Tombol (bitter tombol)
|Middle East
|C, H
|Tobacco
|Areca nut (fofal), slaked lime, noura, betel leaf (tombol leaf), catechu, and flavorings such as clove oil, cardamom, or herbal medicine
|-
|Tombol (sweet tombol)
|Yemen
|C, H
|Tobacco
|Areca nut (fofal), slaked lime, noura, betel leaf (tombol leaf), catechu, and sweeteners such as coconut
|-
|Caffeinated moist snuff
|United States
|H
|Tobacco (fermented, air or fire-cured
|Caffeine, flavorings (spices, essential oils, extracts), sweeteners, inorganic salts, humectants, preservatives, ginseng, B and C vitamins
|-
|Rapé and NuNu
|Brazil
|N
|Tobacco leaf (dried)
|One or more ingredients: tonka bean, clove, cinnamon powder, camphor, Peruvian cocoa, cassava, ashes from select trees
|-
|-
|
|Tombol with khat
|
|Yemen
|
|C, IN
|
|Tobacco
|
|Areca nut (fofal), slaked lime, noura, betel leaf (tombol leaf), catechu, and khat
|}
|}


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